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RE: How To Make Green Sauce Salted Squid

in Foodies Bee Hive • 16 days ago

I'm sure the addition of star anise and cardamom adds a depth of aroma and warmth. It’s lovely that you got to enjoy it with your mom. I normally love butter garlic squid or beer battered. This would be something different to try for my bland palette. 😬

16 days ago in Foodies Bee Hive by
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         16 days ago 

        Wow, squid is indeed very delicious in any preparation, just fried in flour has uploaded its taste. Try this recipe guys!

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