This is my first recipe post in the HIVE platforms.
I was inspired to take part in the Hive Top chef competition conducted by @qurator.
This week the topic is Sausages so I decided to show you one of my favourite things to eat. It is a typical bulgarian dessert and it is called
''Sweet Sausage'' or ''Sladak Salam'' .
I know that the most participant in this competiton will use meat for their recipes, but as I said my entry to the Sausage competition is a dessert. What an innovator am I, huh? I'm sure that you will like it.
Here is step by step how to do it:
Walnuts - 500/600 gr
Biscuits - 2 packets
Butter - 1 packet
Vanilla - 1 packet (5gr)
- Beat the eggs with a mixer.
2 Add sugar.
4.Add cocoa and vanilla.
5.Beat until homogeneous.
1.Place the biscuits in a tray.
2.Break them into small pieces.
4.Add the ground walnuts to the tray as well.
5.Then you add them to the other mixture (from step 1) and strike until it becomes a homogeneous mixture.
- Put powdered sugar on aluminum foil
2.Put the mixture on it.
3.Wrap it like а candy.
4.Leave it in the refrigerator for 2-3 hours.
Some people put chocolate topping on the top. I personally prefer it without. Just a glass of milk. The combination is amazing!
Just take a look on the final result:
I hope that you'll find this recipe helpful.I put a lot of effort into it.
If you are interested to take part of the @qurator's Hive Top Chef competition you have 3 more days :) Don't hesitate to join it.
See you in the next post!
♥️ Have a nice Sunday ♥️