[ESP-ENG] Pollo Guisado al Estilo Venezolano 🍗 Venezuelan Style Chicken Stew

in Foodies Bee Hive15 days ago

Hola a todos. Bienvenidos a mi blog 🍴

Hello everyone. Welcome to my blog 🍴

No creo que exista un hogar venezolano donde no se coma y no se prepare este plato tan sencillo y familiar, pero por si alguna razón hay alguien que no sabe preparar este delicioso platillo, aquí les muestro cómo lo preparamos nosotros en mi casa, solemos comerlo mucho.

I don't think there is a Venezuelan home where this simple and familiar dish is not eaten and prepared, but in case there is someone who does not know how to prepare this delicious dish. Here I show you how we prepare it at home, we usually eat it a lot.

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Cantidades para 5 personas.

Quantities for 5 people.

IngredientesIngredients
5 piezas de pollo (muslo, contramuslo, pechuga, etc.)5 pieces of chicken (thigh, breast, etc.)
2 papas2 potatoes
1 zanahoria1 carriot
1 cebolla1 onion
1 Ajo1 Garlic
1 Ají1 pepper
1/2 rama de cebollín1/2 branch of chives
1 tomate1 tomato
SalSalt
Color alimenticioFood color
Salsa inglesaEnglish sauce
MostazaMustard

Preparación 🍗

Preparation 🍗

1-. Lavar muy bien las piezas de pollo.

1-. Wash the chicken pieces very well.

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2-. Picar la cebolla, cebollín, ajo, ají en trozos pequeños y sofreírlos con suficiente aceite.

2-. Chop the onion, chives, garlic, chili into small pieces and fry them with enough oil

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3-. Picar 2 tomates en cuartos y agregarlos al sofrito de aliños.

3-. Chop 2 tomatoes into quarters and add them to the dressing sauce.

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4-. Agregar un poquito de agua y cocinar muy bien por unos 10 minutos.

4-. Add a little water and cook very well for about 10 minutes.

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5-. Retirar los tomates y licuarlos con la licuadora y volver a incorporar a la olla.

5-. Remove the tomatoes and blend them with the blender and return to the pot.

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6-. Agregar el pollo a la olla y remover un poco para que se selle. Condimentar al gusto.

6-. Add the chicken to the pot and stir a little to seal it. Season to taste.

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7-. Filetear las papas y la zanahoria, agregarlas al pollo y remover.

7-. Fillet the potatoes and carrots, add them to the chicken and stir.

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8-. Verter el tomate licuado y un poquito de agua. Tapar y cocinar a fuego bajo por 20 minutos. Remover continuamente.

8-. Pour in the blended tomato and a little water. Cover and cook over low heat for 20 minutes. Stir continuously.

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9-. Cuando las papas y las zanahoria estén blandas y la salsa haya reducido y el pollo esté cocinado,está listo.

9-. When the potatoes and carrots are soft and the sauce has reduced and the chicken is cooked, you're done.

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Se puede acompañar con un rico arroz blanco y ensalada, pero hay quienes lo prefieren con pasta. De ambas formas es riquísimo.

It can be served with a rich white rice and salad, but there are those who prefer it with pasta. Either way it's delicious.

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Fotos tomadas con mi Xiaomi Redmi 8A.

Photos taken with my Xiaomi Redmi 8A.

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