To make the pancakes, all you need are four basic ingredients: flour, water, scallions, and salt.

PANCAKES

• 2 cups all-purpose flour
• 1 teaspoon Kosher salt
• 3/4 cup water
• 1 tablespoon toasted sesame oil
• ⅓ vegetable oil
• ⅓ sesame oil
• 1 bunches scallions, thinly sliced
• 3 tablespoons vegetable oil

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Prepare ingredients by chopping scallions & mixing the dough.

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Mix the vegetable oil & sesame oil for brushing the dough.

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Put ample scallions on the dough then roll it like so.

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Roll the dough tight, coil it up, then flatten with the rolling pin.

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Cook it about 4 minutes per side in a lightly oiled pan.

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I used easy sauce of 3 tablespoons unseasoned rice vinegar, 2 tablespoons soy sauce, 1 teaspoon chili oil, and ¼ teaspoon crushed red pepper flakes.

YUM!

😍#ilikeitalot!!! 😍

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