Kicking of my first snap (I just discovered it.😁) with this mouthwatering famous *Mangga with Bagoong or Green Mango with fermented shrimp paste of the Cebuanos (Filipinos in Cebu). It's irresistible! 🤤😋
Welcome to Snaps. Wow! This looks good. I never knew green mangos could be eaten. Were they first cooked?
Oh thank you 🥰
Here in our place we don't cook them but slice them directly and mixed it with the shrimp Paste! 😋
Yes it is Ma'am! Do you also have this in your country? Or another version of this street food maybe. ? ☺️
No, I've never heard about that, but I hope to visit your country one day ❤️
In Italy we have other kind of fruits, like apple, pear, apricot, but we don't have tropical fruits like mango 😊
It's bursting with different flavor sir! A perfect blend of Mango and shrimp! 🥰😋