Saturday again... And me making lunch today... Made wrap today and I tested a new way to fold the wrap. It's called the 4 way wrap... But then, well, I didn't capture any photos when I was preparing the wrap earlier coz I left my phone upstairs... I wanna quickly finish making the lunch... But I got you a link on how to make the 4 way wrap. Here's the link to the recipe from Bru Crew Life.
My wrap ingredients are minced chicken, egg, sliced Japanese cucumber and carrot.
Firstly I marinated the minced chicken with sesame oil, light soy sauce, pepper, mix herbs and corn flour for an hour. Then I shaped the marinated minced chicken into a round shaped patty. Fried them.
Beat the eggs and fried them in the pan.
Then I prepared my sauce. I added the roasted sesame sauce into mayonnaise.
And finally here's my yummy wrap.
This is really an easy way to fold a wrap. 😋😋😋