Hello everyone. How are you today? I hope all is well with you and your family. Yesterday's post, I took everyone to see the some chemical free vegetables in my home garden. But this post, I will took everyone to see a food from chemical free vegetables in my longan orchard that my wife cooked. This dish is spicy stir-fried green brinjal with minced pork. My wife cooked this dish a few days ago. In addition to green brinjal, there are also yardlong beans in this dish.
I grow eggplant in 2 places, Them is in the my home garden and the my longan garden. In the home garden, the green brinjal plants are beginning to bloom. But in the longan orchard the green brinjal plants, there are many green brinjal. And the wife harvests some of them from longan orchard to cook.
Ingredients for spicy stir-fried green brinjal with minced pork.
- green brinjal
- yardlong beans
- pork
- garlic
- dried chili
- oil
- pork flavour seasoning powder
- seasoning sauce
- sugar
Ingredients
Chopped the yardlong beans and boil them until soft.
While waiting for the yardlong beans to soften, Mince the pork, chop the garlic and dried chili.
Put the pan on the stove and heat the little oil. Then add garlic and dried chili in the pan. And stir a little.
Then add the minced pork in the pan and stir-fry until the minced pork is cooked.
Then add the green brinjal in the pan and stir-fry for a while.
Then add the yardlong beans in the pan and stir-fry them.
Season with seasoning sauce, sugar and pork flavour seasoning powder.
Stir-fry until all ingredients are cooked and turn off the stove.
Spicy stir-fried green brinjal with minced pork. Enjoy 😋
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📷 Take photo By Smartphone Vivo V30 and Smartphone Xiaomi Note 11 Pro.
