Hello friend 👋
Hope you all are good😃
Happy weekend everyone. I'm very excited for today. You guys are surprised that tomorrow is Monday and I'm excited for Monday. No I'm never excited for Monday. I'm excited because tomorrow is very special day for Muslim because tomorrow is our Eid (Eid -ul -Fitr). Eid Mubarak in advanced to my all Muslims. All Muslims fast during the month of Ramadan and therefore God gave us gifts as a special day. And in this particular day we start our day with dessert.
Today I made Vermicelli. This is a traditional sweet dish in our country (Muslim). Or maybe it is called a religious dish. We also eat in normal days, but it is special in every house of our Eid that we make it and we eat it before praying. It is very easy to make. Let's make it
Material required
- Packet of vermicelli
- Milk ( four glass)
- Sugar (four tablespoon)
- Cardamom (2 or 3 in numbers)
- Water (three glass)
Process
Step 1
First we have a packet of Vermicelli and break it into two. I take it half because we are small family. And it's enough for us
Step 2
Remove dirty things like stones and other things like this
Step 3
Take three glasses of water and boil it well
Step 4
When it boils, separate it with the help of pouring basket. And take it aside
Step 5
Now take four glasses of milk and boil it again and again
Step 6
When it looks dense, then add four tablespoons sugar
Step 7
Now add 2 or 3 to the number of cardamom. It helps make it delicious
Step 8
Heat all the items for five minutes and again boil it
Step 9
Add boiled vermicelli into it
Step 10
It cooked for 5-10 minutes at low temperatures. Finally it's ready to eat. Looks delicious but I am waiting for the moment because I prepared for it yesterday
- It's all about #creative-sunday
- Hope you understand the all step and If you don't understand, ask me in the comments
- Once again Eid Mubarak in advance. Enjoy your eid with your family and friends😃
