Have another happy Sunday and welcome to my blog everyone. I have been unwell for the past two days. But this morning I was feeling better so I wanted to make something for Creative Sunday. I asked my mother what should be cooked, so she told me that you can cook whatever you like best
So I decided to cook pumpkin. There was a time when I didn't eat pumpkin. I did not eat on the day when pumpkin was cooked in our house. Now I like pumpkin a lot because it has so many benefits. Pumpkin is very good for your skin and it is also very healthy for your health
Ingredients
- Pumpkin (Half kg)
- Onion (Half kg)
- Coriander
- Oil (50 gm)
- Salt (Half Tablespoon)
- Ground Red Chilli (One Tablespoon)
- Turmeric (Half Tablespoon)
https://images.ecency.com/p/26uUsAjKTsXCDw7zixZR182JbFKvgzJ9YwsFpTVcRaGCmsqhA1unTgpqrM7tv9U15spy56iJ9jn6918e2jr5Aj7aGLj1pG1i21zSLf69TYq6DUJavdcWvmhfokBQHqjeukDqywesRua2LkFspqByVDjbAeHoMM1N78hue6.webp?format=webp&mode=fit
Procedure
First we will take the pumpkin (Half kg) and after washing it well we will peel it and we will cut it into small pieces. Then we will take the onion (Half kg) and we will also peel and cut the onion
After cutting onion and pumpkin we will take oil and put it in a pot and keep it on low flame. When it's hot, we'll add some onions and brown the onions and make our recipe delicious
When the onion turns light brown, then we will add all the remaining chopped onions and cook it for about five minutes
Now we will add chopped pumpkin to it. We added the pumpkin later because it is tender and it cooks quickly. After adding the pumpkin we will cook it for about half an hour until it is cooked well
Pumpkin recipe is ready. Now we will wash and cut the coriander and add it
Final Look
- You can ask me any question related to this recipe in my comment section. My comment section is always open for you guys and I always reply
Thank you for Glancing on my blog and remember me always with best wishes✨
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