Crispy Fried Yam with Spicy Curry Sauce

in Plant Power (Vegan)2 months ago

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Yam is among the staple foods in Nigeria, and there are so many ways to cook it.
But today in this post I'll share the recipe of fried yam and spicy curry sauce I made today.

There's something really comforting about fried yam, it's a simple and satisfying meal. So today I decided to make my crispy fried yam with rich spicy sauce accompanying it to the table.

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I had yam I got as gift from a friend and I had craving for fried crunchy yam, which seemed like a perfect choice since I had the yam at home. I wanted to make something more than just plain fried yam with ketchup, so I decided to make the flavorful sauce to go with it and it seemed perfect since we have the curry leave planted in our little garden. So with a few more ingredients I got started.

Below are the ingredients I used:

Ingredients

  • 1 medium sized tuber of yam
  • 1 medium sized onions
  • 4 fresh tomatoes (chopped)
  • 4 cooking spoons of oil, for frying and for sauce
  • 10 chili peppers
  • Mixed curry and natural spices
  • 1 small size Ginger, garlic and turmeric
  • 1 handful Curry leaves

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I start making this recipe by removing the yam peels and cutting it into desired shapes.

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I chose to cut the yam in stripes as this is how I love my fried yam shape.

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After cutting the yam and washing it, I set it aside.

Next I scrape the ginger, garlic and turmeric peel, chip the onions into smaller pieces then I blend them all with the chili pepper to make a pepper mix, and then I set it aside too

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Next I salted the yam properly. Then I put the oil to heat and start frying them till it was all done and crispy

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Next I reduced the oil to the desired amount I wanted for my sauce. I sautéed the pepper mix

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Next I added the tomatoes to it and kept stirring it. And next was the curry mix natural spices and stirred properly

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Then it was time to add the chopped curry leaves, I added it on top and after a few seconds I stirred it in properly into the sauce and it was done

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The entire process for cooking this was about 45 minutes, from peeling the yam to serving the dish. The frying itself took the most time, but it was worth the wait so I enjoyed the process!

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The crispy fried yam paired beautifully with the spicy sauce , really flavorful and satisfying and I loved every bit of it. This meal can be paired with any drink of your choice but I would choose Nigerian Coca-cola as the perfect match 🥰. I hope you like this and let me know if you'd be trying it too.

Thank you for your time here 🤗

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This crispy yam recipe looks so appetizing ❤❤❤. I've really been craving for yam, would definitely try this soon.

Oh I hope you do try it, it tastes really good

Great. Have a lovely day.

This yam must be really crispy, i love yam in general but my favorite is fried yam.

I love fried yam too

Look at how this yam is calling my name..Lol

It's looking so delicious, with the way you arranged it on your plate, it's giving 5 star ⭐ restaurant vibes.

Abi lol 😂. Thank you dear, for your time.

I can't wait to have some free time and be able to make your special sauce.

Oh I hope you do hehe

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Thanks

That looked so tasty! Did you eat it all?

Hehe, yes I did eat it all, but it made two meals for me for the day

Ah well a good meals !