Air Fried Creamy Buffalo Curry Wings

in #waivio12 days ago

These Air Fried Creamy Buffalo Curry Wings are a delightful blend of spicy and creamy flavors that make for the perfect appetizer or main dish! The air fryer ensures the wings are crispy, while the creamy curry sauce adds a deliciously spicy kick. Whether you're making them for a party or a cozy night in, these wings are sure to impress!

https://www.tiktok.com/@mrsbaker0/video/7239357336463265070

Ingredients

🍗 2 pounds chicken wings
🧈 1/4 cup butter
🥛 1/2 cup milk
🥣 2 tablespoons soy sauce
🌶️ 2 tablespoons curry powder
🌿 1 teaspoon dried rosemary
🌶️ 1/2 teaspoon red pepper flakes
🌿 1 tablespoon chopped parsley


Instructions

1- Prepare the Wings:

  • Preheat your air fryer to 400°F (200°C).
  • Pat the chicken wings dry with paper towels to remove excess moisture. This step is crucial for achieving a crispy texture.
  • Lightly season the wings with salt and pepper, if desired.

2- Air Fry the Wings:

  • Place the wings in the air fryer basket in a single layer, ensuring they aren't crowded.
  • Cook for 20-25 minutes, flipping halfway through, until the wings are golden brown and crispy.

3- Make the Creamy Buffalo Curry Sauce:

  • In a pan over medium heat, melt the butter.
  • Add the milk and soy sauce to the pan, stirring gently to combine.
  • Stir in the curry powder, rosemary, red pepper flakes, and parsley. Continue to stir until the sauce is well combined and begins to thicken.

4- Coat the Wings:

  • Once the wings are cooked, transfer them to a large bowl.
  • Pour the creamy buffalo curry sauce over the wings.
  • Toss the wings in the sauce until they are evenly coated.

5- Serve:

  • Transfer the wings to a serving platter.
  • Garnish with additional parsley if desired, and serve immediately.

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4 (approximately 6 wings per serving)
Calories per Serving: Approximately 350
Protein: 30g
Fats: 20g
Carbohydrates: 8g
Equipment: Air fryer, pan, mixing bowl, spatula


Cooking Tips:

  • Ensure the wings are as dry as possible before air frying to achieve maximum crispiness.
  • Adjust the red pepper flakes to taste for spiciness level.

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Air Fried Creamy Buffalo Curry Wings