frostyamber rebloggedsunscape in #hive-120586 • last yearChicken Saltimbocca for dinner - by SunscapeThis recipe may take a bit of extra preparation, but, oh is it worth the effort. This is the first time I have made it and wow, was it delicious. Chicken Saltimbocca Recipe 4frostyamber rebloggedwinanda in #hive-125669 • last yearMIND TO REALITY- MATERIALIZING MY CREATIVITY.Remember that wherever your heart is, there you will find your treasure- Paulo Coelho Hello, foodies and fellow creators! Do you still have that burning desire to get…frostyamber rebloggedpapa-pepper in #hive-114308 • last yearFirst Time Milking in Over a YEARFresh, raw milk once again!!! It's been a while, but we're back at it. Part of having a cow on the homestead is the goal of milking it, and we really enjoy milking our cow.…frostyamber rebloggedpapa-pepper in #hive-120586 • last yearEating UNCOOKED, UNREFRIGERATED Meat From LAST YEARWould you try this? Salt-cured meat. Once a staple, now a rarity. As we continue to prepare for the future by living in the past because history repeats itself, it's those…frostyamber rebloggedpapa-pepper in #hive-120586 • last yearSalt-Cured Cold-Smoked Venison "Pepperoni" PizzaAn amazing, DIY Homemade Pizza for sure! We've recently begun salt-curing meat, which is an interesting adventure and a huge step forward on our self-sufficient path full of…frostyamber rebloggedpapa-pepper in #hive-120586 • last yearShelf-Stable, Salt-Cured, Cold-Smoked Venison SticksNo refrigeration needed! This is getting delicious around here! As we continue our salt-curing adventures we've also enjoyed finally trying cold-smoking. My goal this time…frostyamber rebloggedpapa-pepper in #hive-120586 • last yearHOMEMADE PIZZA WITH HOMEMADE MEAT TOPPING!!!Topped with salt-cured, cold-smoked venison instead of pepperoni!! We've been experimenting with salt-curing meats as of late, and now I'm getting into cold smoking as well.…frostyamber rebloggedpapa-pepper in #hive-114308 • last yearI LOVE SEEING THINGS LIKE THISWhat an impressive apple tree! I was recently on a four state trip, and part of it lead me through a portion of Illinois. During that drive something caught my eye. Apple…frostyamber rebloggedpapa-pepper in #hive-114308 • last yearHow to Skin a Meat Bird - SO EASY A CHILD COULD DO ITEver wanted to learn? Chickens are fun, but just knowing that they are made of meat isn't enough. You have to be able to get the food out of the bird. In this video, we'll be…
