This Hollow Crispy Sausage is my child's favorite menu, he really likes eating sausages, especially fried like this, but this is the first time I've made this hollow crispy sausage, this recipe was inspired by the internet, I saw it myself on the internet by adding instant all-purpose seasoning, but here I mix the all-purpose flour myself, namely by adding a few natural spices that are at home.
Here I only add wheat flour and tapioca flour in a one to one ratio, don't forget to add baking powder so that the flour and sausages expand perfectly, it can be seen during the frying process the sausages really expand, from a small size to a fairly large size, so I think children will definitely like this sausage, now for those of you who have small children at home, whose children like to eat this sausage can be used as a special recipe for children at home. Not only my children as their parents really like this sausage snack, even my mother also really likes it even though she is old, hehe
Here's how I make it, and the ingredients are very easy to get.
Materials used
3 tablespoons of wheat flour
2 tablespoons of tapioca flour
1/2 tablespoon of baking powder
1/2 teaspoon of salt
1/2 teaspoon of pepper powder
Cooking procedure
Prepare the sausage, open the sausage wrapper and the thin plastic attached to the sausage, then cut the sausage into pieces according to your wishes. I cut it into 3 pieces
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Prepare the flour mixture, mix the wheat flour and tapioca flour, then add salt, pepper powder and baking powder, add water little by little, stir until it becomes a mixture, it doesn't matter if it's too thick.
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Dip the sausages into the flour mixture then fry until the sausages are half cooked, then pour the flour mixture back into the sausages.
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Continue cooking the sausages, don't forget to turn them over until they are completely cooked and crispy, indicated by a golden brown color.
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RESULTS
Crispy sausages for my child are ready, ready to be enjoyed, I thought I couldn't make them hollow, but it turned out the sausages could be hollow like this, and very crispy, so that my child couldn't stop eating them, because he really likes eating sausages, the first time I made them I was very satisfied with the results, to get the spicy sensation I dipped them again with my favorite chili sauce.
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At first glance it looks like peyek, right friends, but believe me, this is my homemade sausage, and if you have sausage at home, and are bored of eating it the same, you can try this recipe idea from me, I guarantee that your children at home will really like it, like my child who doesn't stop eating it, until he finishes it all, I only eat 3 of them,
