Happy Sunday everyone! I hope you're all doing well, resting and recharging your batteries for this new week that's about to begin. Today I'm joining the weekend challenge brought to us by this incredible community, in which they offer us very interesting and original questions. This time, I'm going to answer question number 3-If you could learn first aid, how to play a musical instrument, a new language, or how to cook at an expert level, which would you choose and why?. Let's begin.
I think learning something new will always be a positive step in our lives. It helps us gain new experiences and grow personally and professionally. In my case, I've wanted to learn to cook for a long time, to take a professional chef course. It's become one of my dreams in life. I haven't been able to pursue it because it's too expensive, but it's at the top of my to-do list, and believe me, I'm working hard to make this dream come true. I grew up in a house where good cooking was a staple. Even though my grandmother was very humble, she told me that she worked in the homes of some important people of her time, and there she learned many techniques and secrets of good cooking. I loved those stories. My grandmother was a great cook; she made the most delicious dishes. My mother and aunts also learned her secrets. Now, I want to learn and become as good a cook as they are. While fulfilling my dream, I'm practicing and making many recipes at home to share with everyone on my Hive blog.
Why do I want to be a professional chef? When you cook and do it with your heart, I believe it's something that is transmitted to the people who will enjoy this dish. For me, my greatest satisfaction is seeing the joy and pleasure of my loved ones' faces when I cook them a dish, sweet or savory, and they all love it and are enjoying this dish as much as I do. Pampering and pleasing them fills my soul. It's one of the pleasures of cooking, and every day learning new techniques and trying new recipes has also become one of my favorite pastimes. I've learned a lot about vegan cooking, and it fascinates me. So, every day I try to learn more and more, so that the day I finally go to study and become a professional chef, I'll already have some knowledge and can give my best.
Now, I say goodbye, my friends. It was a pleasure to participate in this weekly challenge and tell you about my love of cooking. See you next time. Blessings.
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